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Cocktail Collabs from the 20th Annual California Artisan Cheese Festival
Griffo once again teamed up with
Sonoma Syrup Co.
and
Bitter Girl Bitters
at the
California Artisan Cheese Festival
for a range of elevated creations. All to pair with the many cheeses of the day.
Get the cocktail recipes and award-winning spirits below so you can make them at home!
WHITE LOTUS
2oz
Griffo Scott Street Gin
.5oz
Sonoma Syrup Co. Vanilla Almond
.75oz lemon juice
12 drops Bitter Girl Pear Jordan bitters
Combine all ingredients in shaker, add ice, shake vigorously. Strain into your favorite 'up' glass.
GINGER OLD FASHIONED
2oz
Griffo Stout Barreled Whiskey
.75oz
Sonoma Syrup Co. White Ginger
12 drops Bitter Girl Mom’s Prickly Poms bitters
Stir all ingredients with ice for 15 seconds, strain over Abstract Ice rock and garnish with orange peel
HAZELNUT ESPRESSO MARTINI
2 oz
Griffo Cold Brew Coffee Liqueur made with Equator Coffees
1 oz
Griffo Vodka
.375 oz
Sonoma Syrup Co. Hazelnut
Combine all ingredients in shaker, add ice, shake vigorously for 15 seconds. Strain into coupe. Garnish with cinnamon and three beans. Always three.
Scott Street Gin
Voted America's Greatest London Dry Gin 2025 by the Gin Guild. Made with Sonoma Meyer lemons and wild juniper. Try it in a G&T, too!
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Stout Barreled Whiskey
Crafted with a Bourbon mash bill and roasted malts for a coffee, chocolate profile.Finished in stout barrels from local breweries.
Add to cart
Cold Brew Coffee Liqueur
Featuring Organic Fair Trade
Mocha Java Blend
from
Equator Coffees
.
Add to cart
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